Clavelin et Fils, Comté, Crémant du Jura

The Jura region is a small range of mountains between Burgundy and Switzerland. This crémant comes from a high-elevation parcel with limestone-rich soils, imparting a distinctive minerality and freshness to the wine. The region’s crémants are gaining popularity for their quality and character, making them a fantastic alternative to Champagne.

The aromas are an inviting mix of apple, pear, white flowers, hazelnuts, and a soft toastiness. Each sip is fresh and vibrant, with flavors of orchard fruits and fresh greens, accompanied by a subtle nutty finish and a richness that will please a diverse crowd.

Shines as an aperitif and pairs perfectly with a charcuterie board of cured meats, pickled vegetables, and creamy cheeses, especially Comté, which comes from the same region. For a more casual pairing, try it with a bowl of chips or popcorn while watching your favorite reality TV series.

Clavelin et Fils has been producing exceptional wines in the Jura region for generations. Members of the Clavelin family have been growing grapes since 1845. The family is dedicated to traditional methods and sustainable viticulture. Their vineyards, located in the heart of Jura, benefit from a unique microclimate and limestone-rich soils ideal for their vines. The Comté Crémant du Jura is a tribute to the family’s heritage, combining innovation with a deep respect for the land. Jura is one of the lesser-known but most intriguing wine regions in France.